Today we take a cocktail author and expert cocktail creator and ask him about cocktail bitters. From head lice, to belly aches and intestinal worms, cocktail bitters do a lot more than just make a good cocktail. The ...
Today we go live, the first time we get to use our own bar plumbing to clean our cocktail stuff, yay! AwesomeDrinks coupon code: VALENTINE16 for 15% off until March 14th 2016.
Today we bust out an Old Fashioned, a drink we've not built on the channel in some time. This drink is significant in the cocktail history books and, it seemed appropriate to have a co-host that understands that histo...
Today we create another Warren Bobrow cocktail from his Whiskey Cocktails book: Cigar Divan on Rupert Street. Warren Bobrow helps us build this cocktail, he has a desire to use organic product and cocktails with less ...
Today we create a cocktail out of Warren's Apothecary Cocktails book, a book that can be challenging for even Derrick to create on the fly, as it contains some nice recipes with teas and coffee's that required a bit m...
Hey folks, if you want to win the Treasure Island Refresher Cocktail Recipe Kit, you have to enter (US residence only) here: http://drinkc.sx/cocktailtv This recipe was designed by Warren Bobrow and, as it states, i...
The author of Cannabis Cocktails, Warren Bobrow, is here to show us how to modify the classic daiquiri cocktail with a bit of herbal supplement. Today, we learn that even a cannabis infused glycerin doesn't offer eno...
Today we have a guest and brand ambassador for Mezan Rum in the house, for a full week of episodes and then some. We first look at Mezan Rum, of course, where we get a full explanation of the product from the brand am...
Today we make the hot cakes shooter, or, what you'd probably call a Pancake shooter because...hot cakes, pancakes ... you know. This is another case of butterscotch turning into the flavor of maple syrup when combined...
Today we go live, the first time we get to use our own bar plumbing to clean our cocktail stuff, yay! AwesomeDrinks coupon code: CMC16 for 15% off until Feb 4th 2016.
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The iceberg shooter, another cocktail that's designed to look fancy while bringing a little bit of a minty taste along with the cream it rides upon. The Iceberg Shooter could be good for a themed party (or maybe the cold part of the year) and, of course, for Canadians!
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No nipples where harmed in the making of this shooter. The buttery nipple is a layering of two ingredients to give you a flavorful experience of butterscotch and cream. A classic, often ordered shooter at the bar.
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Curtis may have lost his inner child with this layered shooter, which does have a cough syrup like flavor. Derrick's okay with the sugar rush of intensity, but we do ponder how often a layered shooter really works flavor-wise in your face.
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Your inner child will die a bit after you take this shot...it just has that type of taste. The Little Shepard is an amazingly potent and herbal cocktail with a bit of peach flavor...somewhere. Not little Shepards where harmed in the making of this video...that we know of...
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The rumball brings a boring color to a fiery cocktail. You do get a back end alcohol piercing fierceness that almost brings a nutty almond flavor with a bit of front end carrot cake and cinnamon. Lots of spicy like flavor yet, at the same time, the fireball whiskey is tamed as compared to what it's usually like in most cocktails.
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We are doing this so you don't have to do this--unless you're insane, stupid or clinically broken. Yes, we're going to do this. Yes. Imagine a spicy no frills shot of tabasco heat and spice with a lightly salty tequila flavor. But, mainly hot sauce.
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Today we create the raspberry cake shot, which may be more raspberry than cake so Ian tries to come up with a slightly more cake-like recipe due to its overbearing raspberry taste.
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Today we bust out a highly requested "dare" cocktail called the smoker's cough. It's really not that much of a dare but physiologically some people may have a trouble getting through the recipe creation.
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Coffee!! Yeah, a lot of coffee bean flavor mingled with a sweet coffee finish.
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Lots of striking hot cinnamon with muted herbal flavor and an light anise finish.