The Passion Fruit Sour cocktail was a submission that we saw in the inbox and just had to create immediately. The concept of bringing an aged rum together with passion fruit in a daiquiri like design was too hard to r...
Today we create a cocktail for our patreon subscriber Danny Morris. Danny has committed over $140 to our show. Danny told us he likes rum and has been into elderflower so we created the Rum Flower for Danny. This dri...
Today we create our final Warren Bobrow cocktail: Twenty Cubic Feet of Sail. This cocktail is a rye whiskey based cocktail, taken from Warren's Whiskey Cocktails recipe book and uses some organic ginger liqueur as War...
Today we take a cocktail author and expert cocktail creator and ask him about cocktail bitters. From head lice, to belly aches and intestinal worms, cocktail bitters do a lot more than just make a good cocktail. The ...
Today we go live, the first time we get to use our own bar plumbing to clean our cocktail stuff, yay! AwesomeDrinks coupon code: VALENTINE16 for 15% off until March 14th 2016.
Today we bust out an Old Fashioned, a drink we've not built on the channel in some time. This drink is significant in the cocktail history books and, it seemed appropriate to have a co-host that understands that histo...
Today we create another Warren Bobrow cocktail from his Whiskey Cocktails book: Cigar Divan on Rupert Street. Warren Bobrow helps us build this cocktail, he has a desire to use organic product and cocktails with less ...
Today we create a cocktail out of Warren's Apothecary Cocktails book, a book that can be challenging for even Derrick to create on the fly, as it contains some nice recipes with teas and coffee's that required a bit m...
Hey folks, if you want to win the Treasure Island Refresher Cocktail Recipe Kit, you have to enter (US residence only) here: http://drinkc.sx/cocktailtv This recipe was designed by Warren Bobrow and, as it states, i...
The author of Cannabis Cocktails, Warren Bobrow, is here to show us how to modify the classic daiquiri cocktail with a bit of herbal supplement. Today, we learn that even a cannabis infused glycerin doesn't offer eno...
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The Dirty Girl Scout is, of course, representing only those most adult of girl scouts, more than likely those of 18+ minty proportions! This cocktail represents the mudslide with mint, great for the holidays. If you ever need an excuse for another mudslide style cocktail, here you go, the dirty girl scout!
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The Bidwell Alexander smells like chocolate milk, almost has a True Moo flavor profile. Easy to drink, no alcohol within the flavor profile, just chocolate milk all up in the grill. This drink will go down fast and easy so take your time or pour just enough to drink in one sitting and don't go back for seconds. This drink doesn't have a lot of complicated ingredients so it should be a good go-to holiday cocktail.
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Happy Halloween! This cocktail isn't "scary", but does give us an excuse to break out a product that arrives as the autumn arrives: Eggnog. We'll have it around until the end of December, so let's start now! Definite coffee and eggnog profile with a bit of a chocolate playing in your mouth as well.
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The Cannon's Mist, a cocktail that has some potency along with its carrot cake flavor profile from the rumchata. It brings spice in both the striking of the alcohol and the flavors of the rumchata and spiced rum combined.
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A twist on the traditional white Russian (a milk based cocktail) by bringing in a vodka modifier with coconut. An easy drink with a nice twist that doesn't get too crazy. Might fit those college kids that are looking to save some money and not have drinks with tons of ingredients.
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So yeah, the Green Eggs & Ham doesn't actually have ham or eggs in it, but it does seem like a drink we would never want to put into a cocktail. This is all about a drink that doesn't seem like you'd want to create it...will it end up changing your lives?
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Coffee!! Yeah, a lot of coffee bean flavor mingled with a sweet coffee finish.
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Base Coffee flavor with a slight lime and citrus mid-palate that is both strange and intriguing at the exact same time; well balanced after you get used to the combination.
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Creamy banana flavor, imagine a banana mudslide with less chocolate and more banana.
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Tropical all up in your mouth with a good deal of sweetness (from the mango) that isn't completely balanced out by the lemonade sour. Smaller portions may make more sense because of the overall sweet factor. Good lingering spiced rum in the finish.