Today we're going to show you how to make the fog cutter, a tiki drink with a history of updates, changes and potency. This is meant to cut the fog, but in the end it simply creates more. The Fog Cutter: http://recip...
Today we're going to show you How To Make The Barrel O' Rum, one of the signature cocktail found at the Mai Kai in Florida. The tiki bar has been around since the 70's and still exists today, a rare breed amongst tik...
Today we're going to show you How To Make The Zombie tiki drink dated circa 1934. This is a potent signature cocktail by Don The Beachcomber. The Zombie: http://recipe.awesomedrinks.com/recipe/zombie-1934/ Jeff Berr...
Today we're going to show you how to make the suffering bastard, dying bastard and de bastard. Three Tiki Drink variations that go from basic to strong quick! The Suffering Bastard: http://recipe.awesomedrinks.com/re...
Today we're looking at Pickett's American Craft Ginger Beer because we'll be doing a Suffering Bastard cocktail. We'll need a good spicy ginger beer for that tiki drink so this seems right up our lane. Our online sto...
Today we show you How To Make The Mr. Bali Hai, a tiki drink that has a good history and great taste. A recipe originally made in a Mr. Bali Hai tiki mug from the Bali Hai restaurant. Mr. Bali Hai Cocktail: http://r...
Today we're going to show you how to make the doctor funk tiki drink recipe. Like most tiki drinks, this has a heavy rum influence, but is actually a light refreshing starter tiki drink. But, you've got to like Good &...
Today we're going to show you how to make the french 75 cocktail recipe. The French 75 is a classic gin cocktail that was named after the 75mm French Field Gun, not because it calls for Champagne, a French sparkling ...
Today we're going to break down the tiki drink syrups commonly used in cocktails served in the faux polynesian style. We'll understand what Falernum is, what Orgeat can do for a cocktail and some of the mysteries behi...
Today we're going to show you How To Make The Alaskan Duck Fart shooter recipe. This is a shot made famous to many people on Deadliest Catch. However, the Alaskan Duck Fart is not a new creation, but it does have orig...
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A bit of all the whiskey flavors blended together without too much harshness all things considered. A bit of muted scotch rolls into a bit of potent jameson to a little oak profile
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Let us go straight and narrow with vodka, tequila and whisky in a nice lowball. Can you handle it? Recipe: 1 oz. Tequila, 1 oz. Vodka, 1 oz. Whisky