A layered cocktail, pousse café, we’re building chambord, frangelico and Bailey’s Irish cream together. The layering technique used should be slightly different than we did in this video to avoid any clouding effects in the layer. However, the taste should be similar.
The Marshmallow, toasted. This cocktail is two simple ingredients with the purpose of making your shooter taste like something it truly is not: the Toasted Marshmallow. Frangelico with Coconut rum, two ingredient’s that are unlikely partners in a cocktail, they’re combined to form a tasty little shot.
This fun little shooter tastes a bit like a sweet hazelnut coffee with a nice nutty flavor. Perhaps good as an after dinner shooter if that’s your thing. Each ingredient has its own distinct quality from Kahlua to Creme de Cacao, you’ll have to try the shooter to find them all! Also, checkout the cool [...]
This slightly sweeter cocktail may be a great introductory cocktail as well as a nice after dinner cocktail that brings a bit of that coffee-like attitude in a sweeter sundae style alternative to ice cream. While it brings a dessert quality it doesn’t use juices, sugars or sweetners to get to the end result. Although, [...]
We’re mixing some coffee-like liqueurs with amaretto and vodka, which makes a great dessert shooter. It reminds us of a box of chocolates, you never know what you’re gonna get. We’re gonna get an Alley Shooter, a pretty tastey little cocktail filled with awesome. Show Links: Alley Shooter Recipe (Print It!)
The Toblerone cocktail is a pretty drink with a dangerously tasty profile. Not quite coffee, this cocktail has the taste of a mocha latte with slight hints of hazelnut coffee with a creamy texture and pure awesome. A great dessert cocktail and yet another user submitted recipe. The garnish is first class, the taste is [...]
This is the re-creation of the Honolulu Lulu recipe. While the last rendition was fun and exciting it was missing one of the key ingredients: kahlua. Removing all distractions, we’re trying it again and focusing on the ingredients to get it right this time. In all fairness, we’re using Cruzan this time instead of Don [...]
Our second guest star, Reinhard, is helping us create the Honolulu Lulu recipe. This recipe is unique as it looks like and hints at being a tropical drink but the finish of the cocktail is much more coffee-like than sweet. Don Q was used for our rum styles but you can use your favorite rum, [...]
A nice slightly sweet shot with slight hints of banana, nice hazenut flavors and a bit of vanilla. The Banana Cream Pie #3 may be the third in its recipe-style, but it’s a #1 in our book. This gives us more uses of vanilla vodka and should be a hit with our Frangelico fans as [...]
The Hazelnut Witch, an absinthe recipe that has a very cool cocktail rimmer of graham crackers. The flavors, combined, work well together and create something a bit different than a standard frangelico recipe although the nutty flavors are definitely forward on the palate. If you’re just getting into absinthe, this is a great cocktail to [...]
