Browsing all 16 posts in pousse-café.

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Traffic Light Shooter Recipe [video]

This shooter is a great example of the pousse-cafe style, the layering is clean and clear. By the name of course, the Traffic Light, is a recipe that is designed to resemble that of a traffic light, even though the colors are a bit out of order There are a few recipes for the traffic [...]

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Alaskan Duck Fart Recipe [video]

If you’re a fan of Discovery Channel’s Deadliest Catch, you may have seen the Alaskan Duck Fart make an appearance at the start of the seasons. The Captains seal their “captains bet” at the bar over an Alaskan Duck Fart. This pousse-cafe layered shots lays Whiskey, Kahlua and Bailey’s Irish Cream one upon another for [...]

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Butter Bee Good Recipe [video]

We’re layering it up with a Butter Bee Good shooter. This Sunday Night Shooter is a pousse-cafe shot layering bärenjäger (honey liqueur), butterscotch schnapps and bailey’s irish cream.. You support us by supporting our sponsors, not to mention they’ve got awesome products – we wouldn’t bring them on board if we didn’t believe it for [...]

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French Kiss Cocktail Recipe [video]

This pousse-cafe shooter is a beautiful layer between Amaretto, Creme de Cacao and Bailey’s Irish Cream. The Creme de Cacao sinks down below the Amaretto and we float Bailey’s on top. A sweet little shooter with a nice explosive burn near the finish. You support us by supporting our sponsors, not to mention they’ve got [...]

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Blue Eyed Blond Recipe [video]

We’re on a pousse-cafe kick and we’re kicking it into high gear with the Blue Eyed Blonde recipe. This is a delightful little sandwich of a shooter. It mimics the life of the peanut butter sandwich with slices of banana’s mixed in, that’s the best way to describe it. This marks the first use of [...]

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The B-52 Drink Recipe

The B-52 is a pousse-café style drink, labeled as such for its layered alcohols using “science” to determine alcohol gravities. If you’re not into science you can always trust the research of others and read a recipe. The term pousse-café roughly translates to “coffee chaser” because they go so well after you’ve had a cup [...]