The name says it all! Okay, we’re not sure why it’s named the White Haired Monkey besides the slight tendrils of while hair. This cocktail brings in our Spirit of the Month: Cruzan Coconut Rum with a few friends in the name of banana liqueur and milk.
Chocolate coconut coffee, if that makes you salivate then [...]
Muddled ginger, this isn’t something we’ve tried before. Initially, finding ginger at the super market was a pain in the butt, but once we found it and learned how to cut it up correctly we were able to create the Ginger Honey Rummy. This is a comical look at what you can do to create [...]
The final installment of our first blind rum tasting concludes with this episode in which we battle current leader Bacardi against Cruzan and 10 Cane rum. While every rum we’ve tasted in our blind tasting has qualified as a good product, we can only have one winner so it will come down to round 3.
We [...]
It’s time for a little Tropical Blizzard, this is a rum-based spirit using a Blue Curacao paired with a Coconut flavored rum. This recipe hits all the target points on presentation and taste without overcomplicating the drink all while bringing in great fruit flavors using juices.
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This is the re-creation of the Honolulu Lulu recipe. While the last rendition was fun and exciting it was missing one of the key ingredients: kahlua. Removing all distractions, we’re trying it again and focusing on the ingredients to get it right this time.
In all fairness, we’re using Cruzan this time instead of Don Q, [...]
We’re tasting another ice wine cocktail but this time we’ve invented our own: Common Man’s Frozen Cherry. This is great for those experimenting with ice wines for the first time as it uses a full 1 oz. measure and keeps its structure throughout the cocktail. While this cocktail is super sweet, ice wine fans are [...]
We’ve never met the elusive Beach Bum Bob, but hear he’s a nice guy. Each portion is equally controlled to exactly 1 oz and they mix into a nice coffee alternative or supplement. I’d suggest this as an after-dinner drink rather than something to sip after a hot day of mowing the lawn, but equally [...]
It’s not, it’s damn hot. It’s time to suffer the heatwave with the Heatwave cocktail! No Friday is complete without some pineapple juice with peach schnapps and rum. We’re using a Cruzan aged rum to bring on the tropical flavors mingled in the rum.
While this cocktail dances on your palate, sit back and relax… let [...]
The Malibu Crunch is a delightful light-bodied tropical cocktail, great for Wednesdays. Okay, seriously, you can utilize this cool concoction any day of the week. We’re using Tito’s vodka, a bit of Cruzan coconut rum with some pineapple and a top off of 7UP.
The color of the Malibu Crunch looks relaxing and the taste is [...]
This week we’re starting the day right, with a bright green alien secretion. The proper blend of coconut rum (Cruzan), pineapple juice and Midori Melon Liqueur. This drink will satisfy the sweet tooth without bringing a huge sugar rush, it’s got sweets but it’s not overpowered by them.
Although bright green, the tropical flavors are undeniable [...]
