Today we show you How To Make The Mr. Bali Hai, a tiki drink that has a good history and great taste. A recipe originally made in a Mr. Bali Hai tiki mug from the Bali Hai restaurant.
Mr. Bali Hai Cocktail:
Jeff Berry REMIXED:
Home Bartender Starter Kit:
Circa 1953. Like almost every tiki drink on the planet, this recipe has gone through mutations over the last 50+ years. This design, by Jeff Berry was taken in the 1970s from a paper tacked to a bulletin board in the break room) is slightly modified to remove artificial sweet & sour mix for fresh fruit.
The Mr. Bali Hai is the design of Bali Hai, research of Jeff Berry and an overall lovely taste. The coffee flavor is great. Coffee flavor, moderately sweet against a dark rum with some pungent funkiness from the Jamaican rum. The perfect combination for tiki, the Mr. Bali Hai is perfect!
Mr. Bali Hai
– 1 1/2 oz Pineapple Juice (unsweetened)
– 1 oz Fresh Lemon Juice
– 1/2 oz Simple Syrup
– 3/4 oz Coffee Brandy
– 1 oz Light Puerto Rican Rum
– 1 1/2 oz. Dark Jamaican Rum
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Common Man Cocktails, inspired by Derrick Schommer’s intimidation when opening a cocktail book, is designed to show viewers how to create some of the most common cocktails to advanced crazy cocktails and to look back at the classics of yesterday. Derrick has learned as he goes and has been actively creating five recipes a week on the channel for over six years, lots of content to keep you entertained for hours!
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